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Cocoa Butter Banana Bread

Print Recipe
Prep Time 30 minutes
Cook Time 2 hours 15 minutes
Course Breakfast, Dessert
Servings 1 loaf

Ingredients
  

  • 2 ripe bananas
  • 1/2 cup cocoa butter (melted)
  • 2 eggs
  • 1/3 cup whole milk
  • 1 cup vanilla sugar
  • 1 tsp vanilla
  • 2 cups flour (pastry or all-purpose)
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/4 cup ground flax
  • 1 tsp salt
  • 1 cup dark chocolate (broken into small pieces)
  • 1 cup pecans (chopped)

Instructions
 

  • Mash the bananas with a fork until mostly smooth. Mix the melted cocoa butter, bananas, eggs, milk, sugar, and vanilla. 
  • Sift together the flour, baking soda, and baking powder, then stir in the flax and salt. 
  • Stir together the dry and wet ingredients until the dry ingredients have just been moistened. Stir in the chocolate and pecans, then pour into a prepared 5"x9" loaf pan. 
  • Bake for 75 minutes at 325ºF until a toothpick inserted in the middle of the loaf comes out clean.
Keyword Banana, Banana Bread, Chocolate, Cocoa Butter, Loaf