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Homemade Cranberry Sauce

Print Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Side Dish
Servings 4 cups

Ingredients
  

  • 680 g fresh cranberries (24 oz)
  • 2 medium oranges (juiced and zested)
  • 1+1/2 cups granulated sugar
  • 1 tsp cinnamon
  • 1/4 tsp ground nutmeg
  • dash ground cloves

Instructions
 

  • Add cranberries, juice and zest to a saucepan. Stir well and place on medium-low heat. Add sugar and spices and cook until cranberries have popped and sauce has thickened to desired consistency.
Keyword Cranberries, Holiday Dinner, Sauce