Go Back
Print
Smaller
Normal
Larger
Green and Garlicky Chimichurri
Print Recipe
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Side Dish
Servings
1
cup sauce
Ingredients
7
cloves
garlic
(chopped)
1
shallot
(chopped)
3
cups
Italian parsley
(chopped)
1/2
lime
(juiced)
1/2
cup
olive oil
1
Tbsp
red wine vinegar
1/2
tsp
red chilli flakes
1
tsp
salt
1/4
tsp
dried oregano
Instructions
In a small food processor, place the garlic and shallot and pulse until quite fine. Add the parsley, red wine vinegar, lime juice, and spices, and pulse until fairly fine. Add the olive oil and purée until desired texture.
Keyword
Chimichurri, Garlic, Parsley, Sauce